Montepulciano d'Abruzzo

History
Montepulciano wine, whose presence in Abruzzi is witnessed from the mid-18th century, is considered today one of the most important red grapes native vines in Italy.

Current Production Area in the Park: According to the Production Specifications of Montepulciano DOC and DOCG, the production area in the Park involves several Municipalities in the Province of L'Aquila, Pescara, and Teramo.

Description
Montepulciano d'Abruzzo red wine has the following features:

• color: intense ruby red with slight violaceous shades, becoming garnet red after ageing;
• perfume: perfume of red fruits and spices, intense, ethereal;
• taste: full-bodied, dry, harmonious, rightly tannic.

Product Availability: It is for sale all year round.

Producers

Az. Agricola Collerotondo

Agricultural Holdings

Azienda Agricola Cataldi Madonna Luigi

Agricultural Holdings

Azienda Agricola Cioti

Agricultural Holdings

Azienda Gentile Vini

Agricultural Holdings

Dolceria Abruzzese di Fabrizio Castri

Confectioner's Shops

Soc. agr. Pasetti di Domenico Pasetti s.s

Agricultural Holdings